Grandma's raisin filled cookies
WebAug 27, 2024 · Steps to Make It. In a large bowl, cream the butter and sugar until fluffy and light; this should take about 5 minutes with an electric mixer, or 10 minutes by hand. Add … WebNov 3, 2002 · directions Raisin Mixture: Soak raisins in hot water. When plumb and soft, drain water and grind. Put in saucepan and add sugar, salt, and water. Mix the flour with …
Grandma's raisin filled cookies
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WebJan 14, 2014 · 1 1/4 cup flour. Preheat oven to 375 degrees. Combine shortening, brown sugar, egg, vanilla, and soda; then stir in flour. Roll thin and cut into cookies using a round cutter. Place on a lightly greased … WebNov 9, 2015 · Preheat the oven to 375 degrees. Melt the coconut oil, and let it cool to room temperature. In the bowl of a stand mixer, mix the cooled coconut oil, sugar, egg, and vanilla extract until well-combined. In a …
WebIn a separate bowl, mix the flour, baking powder, baking soda, and salt. Stir the dry ingredients into the creamed mixture until uniformly blended. Stir in the oats and raisins. …
WebRaisin cookies that have been as tradition in our family for years. My wife's Grandmother (Anne Ewig Couchenour) passed this recipe down to her kids and her kids to their kids and so on. Easy, tasty, and fun for the entire family to make as well as building a … WebNov 23, 2024 · Drop a tablespoon of the filling in the center of the rounds and top with another cookie round. Crimp the edges with a fork by pressing the two rounds together. Puncture each cookie with a fork to allow steam to escape while baking. Bake in a 350 degree oven for 15 to 18 minutes on a parchment paper lined cookie sheet.
WebMar 15, 2024 · Add 2 well-beaten eggs, 1 tsp vanilla extract, and 1 tsp lemon extract. Beat well. Measure 3 1/2 cups sifted flour and sift with 2 tsp soda and 2 tsp cream of tartar. Mix the dry ingredients into the dough. Drain the raisins after they are soft and plump. Add them to the cookie dough, and add 1 cup nutmeats, if desired.
WebDec 19, 2010 · Cut with a cookie cutter and spread one cookie with filling. Place another cookie on top to make a sandwich, pinching edges together. Bake in a 325°F oven for about 10 minutes, or until lightly golden. crystal pinterestWebFeb 7, 2014 - 18-year-old Helena Muffly wrote exactly 100 years ago today: Wednesday, January 14, 1914: Did some experimenting in the baking line this afternoon. Didn’t turn out so bad either. That’s ‘bout all I can think of at present. Her middle-aged granddaughter’s comments 100 years later: Grandma— What did you make? Maybe some Raisin-Filled … crystal pins for dressesWebDec 19, 2024 · Stir in the buttermilk and vanilla extract. Into another bowl sift together the flour, baking soda, baking powder, salt, and spices. Stir the sifted mixture into the … crystal pins for flowersWebPreheat oven to 400°F. Bring water to boil in small pot, add raisans and boil 5 minutes. Cool. Do not drain water - it will be used in recipe. Cream shortening and sugar. Add eggs and beat well. Add cooled raisans with … dyers ac unitsWebDec 17, 2015 · Instructions. Preheat your oven to 350 degrees F. In a blender, combine the raisins, water, sugar and vanilla, mix until smooth and pour into a small saucepan. Boil for 5 minutes and set aside. In the bowl … dyers 671 blowerWeb1 tsp. vanilla. 2 tsp. baking soda. 1 tsp. salt. Cream together in a large mixing bowl the granulated sugar, shortening, eggs and vanilla. Sift together the flour, soda, cream of tartar and salt. Add alternately with 1 cup of milk to the creamed mixture. Add the last cup of flour gradually mixing well after each addition. dyer safe clothes freshenerWebMakes 2-3 dozen cookies 2 Glaze: In small bowl, combine 2 cups sifted powdered sugar, 3 tablespoons milk, 1 tablespoon melted butter or margarine, and 1 teaspoon vanilla extract. crystal pint glasses